Rosso Di Valpanera Le Tre Uve

Delle Venezie Refosco, Cabernet Sauvignon, Merlot

Valpanera Rosso Di Valpanera Le Tre Uve is a captivating red blend hailing from the Delle Venezie region. This wine combines the bold character of Refosco grapes with the classic elegance of Cabernet Sauvignon and the smooth richness of Merlot. The result is a harmonious symphony of flavors that dance on the palate, inviting you to indulge in its full body, lively acidity, prominent fruit intensity, notable tannins, and dry finish. Whether paired with hearty dishes or enjoyed on its own, this blend promises a delightful sensory experience that lingers long after the last sip.

Tasting notes:

Black Cherry

Blackberry

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Grilled Meats, Grilled Lamb, Lamb Chops

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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